The Best Vegetarian Restaurants in Asia

Asia is renowned for its diverse and flavorful cuisine, and it’s no different for vegetarians. With a plethora of mouth-watering options, Asia has some of the best vegetarian restaurants in the world. From Indian curries to Japanese tofu dishes, there’s something for every palate. Let’s embark on a culinary journey through Asia and discover the top vegetarian restaurants in the region.

1. Content

   1. Veggie Delights in India: Suananda’s Vegetarian Kitchen, Kolkata
   2. Japanese Cuisine for Vegetarians: Itosho, Tokyo
   3. Flavors of Thailand: May Kaidee, Bangkok
   4. A Taste of Vietnam: Uu Dam Chay, Hanoi
   5. Chinese Vegetarian Delicacies: Fu Lu Shou, Hong Kong
   6. Indonesian Vegetarian Flavors: Moksa, Ubud, Bali
   7. Malaysian Vegetarian Haven: LN Fortunate Coffee, Kuala Lumpur
   8. A Taste of Korea: The Bread Blue, Seoul
   9. Nepali Vegetarian Cuisine: OR2K, Kathmandu
   10. Vegetarian in the Philippines: Corner Tree Cafe, Manila
   11. Conclusion: Culinary Delights for Every Vegetarian

   Veggie Delights in India: Suananda’s Vegetarian Kitchen, Kolkata

India is a paradise for vegetarians, and Suananda’s Vegetarian Kitchen in Kolkata is a must-visit. The restaurant offers an extensive menu featuring traditional Bengali dishes, all prepared without any meat, fish, or eggs. Don’t miss their signature dish, the Niramish Thali, a platter of seasonal vegetables, lentil soup, rice, and flatbreads.

2. Japanese Cuisine for Vegetarians: Itosho, Tokyo

Located in the bustling city of Tokyo, Itosho offers an exquisite dining experience for vegetarians. Specializing in shojin ryori, a form of Buddhist cuisine, the dishes are entirely meat-free, using fresh and seasonal ingredients. Try their Zen-inspired set menus, featuring delicacies like sesame tofu, tempura vegetables, and miso soup.

3. Flavors of Thailand: May Kaidee, Bangkok

May Kaidee in Bangkok is a haven for vegetarians seeking authentic Thai flavors. The restaurant offers an extensive menu of plant-based dishes, including crowd favorites like green curry, pad Thai, and mango sticky rice. The restaurant also offers cooking classes for those interested in learning how to prepare vegetarian Thai dishes at home.

4. A Taste of Vietnam: Uu Dam Chay, Hanoi

Uu Dam Chay in Hanoi is an elegant vegetarian restaurant, offering a modern twist on traditional Vietnamese cuisine. Their menu features an array of delicious dishes like banh xeo (rice crepes), pho chay (vegetarian noodle soup), and chay la lot (grilled tofu wrapped in betel leaves). Be sure to try their refreshing lemongrass tea.

5. Chinese Vegetarian Delicacies: Fu Lu Shou, Hong Kong

Fu Lu Shou in Hong Kong is a hidden gem for vegetarians, offering a creative menu of Chinese-inspired dishes. Their signature dishes include braised tofu with mushrooms, Sichuan-style eggplant, and lotus root stuffed with sticky rice. The restaurant also boasts a lovely rooftop terrace, perfect for enjoying a meal under the stars.

6. Indonesian Vegetarian Flavors: Moksa, Ubud, Bali

   

Nestled in the lush surroundings of Ubud, Bali, Moksa serves up delectable Indonesian and international vegetarian cuisine. Using organic and locally sourced ingredients, their menu features dishes like nasi campur (mixed rice), tempeh curry, and raw zucchini pasta. Don’t forget to try their heavenly raw desserts, like the chocolate avocado mousse.

7. Malaysian Vegetarian Haven: LN Fortunate Coffee, Kuala Lumpur

   

The Malaysian capital of Kuala Lumpur is home to LN Fortunate Coffee, a must-visit spot for vegetarians. Their menu features a variety of Malaysian and Western dishes, all prepared with plant-based ingredients. Be sure to try the Nasi Lemak, a traditional Malaysian dish reinvented with tempeh and served with vegan sambal.

8. A Taste of Korea: The Bread Blue, Seoul

   

In the heart of Seoul lies The Bread Blue, a bakery and cafe that offers a wide array of vegetarian and vegan options. Famous for their vegan breads and pastries, they also serve hearty sandwiches and salads. Try the vegan bulgogi sandwich or the chestnut cream bread for a delightful Korean vegetarian experience.

9. Nepali Vegetarian Cuisine: OR2K, Kathmandu

   

OR2K in Kathmandu, Nepal, is a popular spot for vegetarians. The colorful eatery features a Middle Eastern-inspired menu, with dishes like falafel, hummus, and Israeli salad. They also serve a range of vegetarian Nepali dishes, including a delicious vegan momo (dumpling) platter.

10. Vegetarian in the Philippines: Corner Tree Cafe, Manila

    

Located in the heart of Manila, Corner Tree Cafe offers a wide variety of vegetarian and vegan dishes inspired by cuisines from around the world. From Moroccan tagine to Filipino adobo, there’s something for every palate. Don’t miss their signature dessert, the vegan chocolate cake.

Conclusion: Culinary Delights for Every Vegetarian

With such an array of vegetarian restaurants offering an extensive variety of cuisines, Asia truly is a vegetarian’s paradise. Whether you’re a lifelong vegetarian, a recent convert, or just someone interested in trying new and healthy foods, these restaurants have something to offer you. So, get ready to take your taste buds on an unforgettable journey across Asia, one delicious vegetarian dish at a time. Happy eating!