What is a Whoopie Pie?
It’s a joyful bite! Two cake-like cookies hugging a creamy filling. Originating from the Amish community in the United States, whoopie pies have become a sweet phenomenon enjoyed worldwide. Let’s explore the delicious world of whoopie pies.
Classic Chocolate Whoopie Pie
What better way to start than with the classic: a chocolate whoopie pie.
Ingredients for the cookie:
- 2 cups all-purpose flour
- 1/2 cup cocoa powder
- 1 1/4 tsp baking soda
- 1/4 tsp salt
- 1 cup buttermilk
- 1 tsp vanilla extract
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
Ingredients for the filling:
- 3/4 cup unsalted butter, softened
- 2 1/2 cups powdered sugar
- 1 tsp vanilla extract
- 2 cups marshmallow creme
To prepare, preheat the oven to 350°F. In a bowl, combine flour, cocoa powder, baking soda, and salt. In another bowl, beat butter and sugar until creamy, then add the egg. Gradually mix in dry ingredients, alternating with buttermilk and vanilla. Scoop batter onto a lined baking sheet, bake for about 10 minutes. Let cool. For the filling, beat butter, add powdered sugar and vanilla, then fold in marshmallow creme. Assemble the pies with a dollop of filling between two cookies.
Red Velvet Whoopie Pies
Red velvet adds a twist of color and flavor to the traditional whoopie pie.
Ingredients for the cookie:
- Follow the above recipe, but reduce cocoa powder to 1/4 cup
- Add 2 tbsp red food coloring
Ingredients for the filling:
- Follow the above recipe but replace marshmallow creme with cream cheese
Follow the same steps as above, but mix in the red food coloring with the wet ingredients.
Pumpkin Spice Whoopie Pies
Embrace fall flavors with this pumpkin-spiced delight.
Ingredients for the cookie:
- Follow the above recipe, but replace cocoa powder with pumpkin puree and add 2 tsp pumpkin pie spice
Ingredients for the filling:
- Follow the classic recipe
Prepare following the previous instructions, combining pumpkin puree and pumpkin pie spice with the wet ingredients.
Peanut Butter Whoopie Pies
For a unique spin, try peanut butter whoopie pies. The nutty flavor offers a comforting taste.
Ingredients for the cookie:
- Follow the classic recipe, but replace 1/4 cup of the flour with smooth peanut butter
Ingredients for the filling:
- Follow the classic recipe, but add 1/4 cup of smooth peanut butter
Just like with the other recipes, combine the wet and dry ingredients separately. Make sure to blend the peanut butter well with the other wet ingredients.
Lemon Blueberry Whoopie Pies
Offering a fresh and fruity alternative, these whoopie pies are a breath of fresh air.
Ingredients for the cookie:
- Follow the classic recipe, but replace the cocoa powder with lemon zest and juice from one lemon
- Add 1 cup fresh blueberries
Ingredients for the filling:
- Follow the classic recipe
Follow the previous instructions, adding the lemon zest and juice with the wet ingredients and folding in the blueberries last.
Coconut Cream Whoopie Pies
For those who love tropical flavors, coconut cream whoopie pies are a must-try.
Ingredients for the cookie:
- Follow the classic recipe, but replace the cocoa powder with desiccated coconut
Ingredients for the filling:
- Follow the classic recipe, but replace the marshmallow creme with coconut cream
As always, prepare the cookies as stated before, adding the coconut to the dry ingredients.
Conclusion: Exploring the World of Whoopie Pies
The world of whoopie pies is vast and delicious. Whether you prefer the classic chocolate, fruity lemon blueberry, nutty peanut butter, or tropical coconut cream, there’s a whoopie pie out there for everyone. And remember, the best part about these recipes is that they’re just a starting point – feel free to get creative and mix and match flavors to create your own signature whoopie pie!
